Talula’s has a collection of wooden benches, vintage inspired canisters filled with straws, a bar with blueberry beer and queen B cocktails, and not to mention handcrafted sandwiches on sourdough bread and focaccia bread (house baked). Of course, my favorite item was the margie pie with vegan cashew cheese and you would have never guessed it was dairy-free cheese. The thick consistency and creaminess pairs perfectly with the fresh basil.
You can decide whether to sit inside or outside this retro charm, but I sat on a cozy bench where I could see my pie baking to perfection. The laid back vibe and quick service makes it
the top pick for foodie lovers.
- Margie pie with vegan cashew cheese
- Pesto and pickle on sourdough bread hold the cheese & mayo; made with basil pumpkin seed pesto, bread and butter pickles, lettuce
I cannot stop dreaming about how soft the bread was, the flavor combinations, and the incredible drinks which had just enough sweetness. I totally got to feel like Beyonce for a second with my Queen B cocktail with rooibos lemon rose vodka, honey syrup, and a spot of lemon juice.
I give Talula’s 4/4 stars!
